HOW TO NAVIGATE CUSTOMS & EXCISE LIKE A PRO

Every year, during the vibrant months of May and June, the picturesque Pigeon Point Heritage Park transforms into a culinary paradise. This exciting and completely free event showcases a delightful array of dishes and signature cocktails that celebrate flavors from all corners of the globe,

with a special emphasis on the rich culinary traditions native to the beautiful island of Tobago. Renowned chefs, talented cooks, and skilled bartenders from across the region come together to demonstrate their exceptional talents in thrilling culinary and mixology contests. Attendees are warmly invited to indulge in a wide variety of samples,

allowing you to experience the diverse tastes and innovative creations that highlight the best of Tobago's culinary scene. Join us for this unforgettable celebration of food, drink, and culture!